A bowl of fresh, peeled prawns, ready for cooking. The prawns are clean and have a vibrant, pinkish-orange hue, indicating freshness. They are neatly arranged in the bowl, with their tails intact, showcasing their plump and succulent texture.

Peeled Prawns | Large | Blanched | 800g

R 299.00 R 329.00
Skip to product information
A bowl of fresh, peeled prawns, ready for cooking. The prawns are clean and have a vibrant, pinkish-orange hue, indicating freshness. They are neatly arranged in the bowl, with their tails intact, showcasing their plump and succulent texture.
  • A bowl of fresh, peeled prawns, ready for cooking. The prawns are clean and have a vibrant, pinkish-orange hue, indicating freshness. They are neatly arranged in the bowl, with their tails intact, showcasing their plump and succulent texture.
  • A bag of peeled prawns with a plane white background and colourful blue and red packaging.
  • Peeled Prawns | Large | Blanched | 800g
  • A bowl of fresh, peeled prawns, ready for cooking. The prawns are clean and have a vibrant, pinkish-orange hue, indicating freshness. They are neatly arranged in the bowl, with their tails intact, showcasing their plump and succulent texture.
  • A bag of peeled prawns with a plane white background and colourful blue and red packaging.
  • Peeled Prawns | Large | Blanched | 800g
Peeled Prawns | Large | Blanched | 800g

Peeled Prawns | Large | Blanched | 800g

R 299.00 R 329.00

Enjoy the sweet, tender flavour of premium Vannamei prawns which are responsibly sourced, partially cooked prawns. Shell-cut, deveined, and peeled for your convenience, these prawns are blast frozen and zip locked for maximum freshness and easy use at home.

Key Features:

  • Deveined, and peeled Vannamei prawns — partially cooked for convenience
  • 20–40 large prawns per ziplocked bag
  • Zip locked in a stand up bag and blast frozen for maximum freshness

Cooking Instructions:

  • Cook directly from frozen by stir-frying, boiling, or adding to dishes for 2–3 mins.
  • Add at the end of cooking to avoid overcooking and maintain tenderness.

You may also like