5 Norwegian Salmon Portions | 1Kg Pack

Enjoy premium quality Norwegian salmon with this convenient 1kg bulk pack, featuring 5 generous skin-on, boneless portions — ideal for meal prepping or feeding the whole family.

Key Features:

• Includes 5 individually vacuum-packed portions
• Responsibly farmed and ASC certified for sustainable sourcing
• Skin-on, boneless, and blast-frozen to lock in flavour and freshness

Cooking Instructions:

• Pan-Sear: Cook skin-side down on medium-high heat for 4–5 mins, then flip and cook for 2–3 mins.
• Bake: Preheat oven to 180°C and bake for 12–14 mins until cooked through.
• Grill: Grill over high heat for 3–4 mins per side until golden and flaky.