Crispy Battered Hake Fillet | 800g

Light, flaky Hake fillets wrapped in a golden, crispy batter – a classic seafood favorite done to perfection. Quick and easy to prepare, these fillets deliver restaurant-quality flavor at home. Ideal for a hearty meal with chips, a fresh salad, or in a gourmet fish burger.

Key Features:

• 800g pack made up of 2-4 fillets per pack
• Made from locally caught Hake
• Seasoned batter for a tasty crisp bite every time
• Flash-frozen to preserve freshness

Cooking Instructions:

• Airfry at 180°C for 10-12 mins, turning half way, until golden and crisp. 
• Oven Bake at 200°C. Place fillets on a baking tray and bake for 15–20 mins, turning halfway, until golden and crisp.

Perfect for the kids or with a side of salad and your favourite dipping sauce.